Set Menus

Our sharing style set menus emphasise the simplicity of Argentine cooking, by grilling the finest meats atop the glowing red coals of our custom built Parrilla (charcoal grill).

Featuring some of our favourite and iconic dishes, these progressive feasts should have you whisked away to Argentina, without the hassle of getting a passport!

*Please note: Menu items are subject to availability and seasonality changes.

Carlos Gardel - $99pp

Minimum 2 people

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Fugazzeta
Sourdough focaccia with whipped butter
Empanada
Mozzarella, blue cheese, caramelized onion, walnut

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Crudo
Atlantic bluefin tuna, buttermilk, basil,
olio santo, pickled kohlrabi

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Morcilla
Spiced black sausage

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Cuadril
Rangers Valley Black Market rump cap MB5+

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Papas
Fried potatoes, roasted garlic aioli,
tomato salt, mixed herbs

Ensalada
Mixed leaf salad, pickled red onion, grilled orange vinaigrette, toasted sunflower seeds
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Flan
Dulce de leche crème caramel, salted peanut praline

Asado - $120pp

Minimum 2 people

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Fugazzeta
Sourdough focaccia with whipped butter

Empanada
Braised beef, green olive & egg

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Crudo
Atlantic bluefin tuna, buttermilk, basil,
olio santo, pickled kohlrabi

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Chorizo
Pork & paprika sausage

Provoleta
Fried Provolone cheese, pear & apple relish,
charcoal salt

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Bife
O’Connor’s premium pasture fed scotch fillet 400g

Papas
Fried potatoes, roasted garlic aioli,
tomato salt, mixed herbs

Ensalada
Mixed leaf salad, pickled red onion, grilled orange vinaigrette, toasted sunflower seeds

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Flan
Dulce de leche crème caramel, salted peanut praline

Primo - $150pp